TN Green Trading manages the full coffee value chain—from farm-level sourcing to international shipment—ensuring that every lot meets global specialty coffee standards.
Production Overview
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Production Capacity: A strong network of smallholder farmers and cooperative suppliers capable of delivering specialty micro-lots and high-volume shipments.
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Sourcing Regions: Sidama, Yirgacheffe, Harer, Lekempt, Limu, and Djimma—regions known for exceptional cup profiles.
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Elevation: Farms situated between 1,700–2,200 masl, producing dense, flavor-rich beans.
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Varieties: Ethiopian heirloom Arabica varieties such as Wolisho, Kurume, and Dega.
Processing Methods
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Washed (Fully Washed): Clean, bright, floral notes.
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Natural (Sun-Dried): Sweet, fruit-forward, full-bodied profiles.
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Honey Process: Limited production with unique hybrid characteristics.
Through stringent quality control at every stage—from cherry selection to grading and export—TN Green Trading ensures each shipment reflects Ethiopia’s legendary coffee heritage.